Two New Kids on the Block!

Today was a cold day, with light showers in the afternoon. I brought Samuel to a large nursery in the afternoon when the sun came out and rain went away. Bought two coveted citrus : comquat calamondin on the right (calamondins C madurensis or calamansi)) and kaffir lime on the left. Comquat calamondin limes can be used for flavoring chilli pastes, giving them extra punch. I love its juice in belacan chilli pastes and that goes well with many types of seafood especially squids and cockles. Yum! After migrating here, I have learned to cook more Cambodian and Thai dishes, since their ingredients such as thai basil, vietnamese mints and kaffir lime leaves are so accessible. It is a good idea to invest in a kaffir lime shrub - its leaves are so aromatic when rubbed with fingers. They are wonderful in Tom Yam soups and work well with lemon grass.

The first capsicum has popped from the first flower. Really wonder how big it can grow to but I am faithful in feeding it with seasol. Perhaps I should mulch with cow manure as well.

The cayenne pepper is having many flowers like I have said in my last entry. I had to prune it so that existing fruits can develop to maturity. Look at the several chillies at this low level. They are growing from shoots that grew from the main stem.

I am a little puzzled as to why so many of the white flowers are dropping off before shrivelling. Perhaps the recent cold weather has caused this. Anyway, I have lots chillies coming so I do not mind losing these. Hopefully it is not some nutrient lack.

The two vietnamese mints are growing ferociously, greener than ever. I will harvest soon for our ladies fellowship where we will be making vietnamese rolls!

My Mighty Red is nearing its end. Some parts have shrivelled up but there are some new shoots though. Weather is getting too cold for it and soon it will be good bye. The one tomato which I have left on the bush to ripen and collect seeds had been eaten up by naughty Smokey, who jumped onto the patch.

Those That Are Flowering...

The cayenne pepper has been putting on new stems and leaves, looking greener as ever and I am probably going to see lots of chillies soon as there are lots of flowers coming up. Capsicum and chilli flowers look quite similar as they belong to the same family :

Some flowers of the cayennne pepper.

Cayenne pepper looking greener than ever compared to many weeks back.

This ornamental but edible spicy chilli (below) is producing more flowers and tiny fruits :

My Purple king (below) gave a wonderful surprise this morning! It is flowering! It is amazing how it looked so dead just a few weeks back and now it is flourishing!

Flowering purple king

Check out some of the leftover sunburnt sun-fried leaves and the new green growth on the purple king

The capsicum in the pot is going to flower soon, despite not having extremely healthy green leaves. I have a feeling it is lacking nitrogen and have since watered in quick plant food 'Aquasol'. Yes, giving it some quick soluble food proves to be the solution. It did become greener and bushier, producing more side shoots :

Capsicum in the pot

Comparing with the one in the pot, this one in the vegetable patch has greener and more glossy leaves and also flowering soon :

Capsicum at the vege patch flowering soon.

Budding Lavendar

My Lavendar Bee Pretty has put on new buds! For now, I am not going to fuss around this plant and will leave it as it is. I think the more I fuss about lavendar, the more it suffers. :P

I bought this small pot of common mint from a nursery. Just could not resist the smell of mint and I love putting some of its leaves into teas. The pot has been standing at the kitchen window ledge. I have prepared 3 cuttings out of the larger ones and waiting for them to root, one is already doing so after 5 days in water. Just needs to do a plastic cloche to house it once I re-pot it as mint is very susceptible to white flies and caterpillar attack (the previous pot I got from IKEA not only had white flies and caterpillars but also rust). This time I am more prepared about this subject on transplanting.

The Purple King has indeed survived the burning heat (http://organic-is-better.blogspot.com/2009/02/damage-in-heat-wave.html ) is producing new leaves and shoots! I am looking forward to collecting some beans. Hopefully by mid-autumn, it will produce some. At the moment, I am just giving it lots of tender loving care. :)

Remember the cayenne pepper which had leaves like the above? Yellowing spots along the veins...(http://organic-is-better.blogspot.com/2009/02/long-long-entry.html). Well, I have worked out that it was not over-fertilising. It is some kind of nutrient deficiency. I gave it some quick soluble plant food 'Aquasol' on 10 Feb and it seems to be getting better. Aquasol contains trace elements and probably the cayenne pepper is lacking in one or two of them. Lack of several elements can cause yellowing like this, though there may be different specific yellowing patterns for each lacking element. The yellow spotting is going off and the plant is putting on new shoots at the side of the main stem. Leaves are also greener now. :) See below :

The tomato bush is almost reaching its end. Remaining tomatoes are ripening constantly and I harvest on a daily basis. Up to date, I have harvested about 40 tomatoes :

A new chilli which I bought...really spicy one...gives some kick to the food we eat :) Will be potting it on once it is ready.

Finally! I lay my hands on this pot of curry plant from Bunnings. A new addition much coveted. Smells like curry definitely and I thought a little like a bitter chinese herb called Tung Kway too. Looks a little like Lavendar but has silvery felty leaves. This little pot needs potting-on soon.

A Long Long Entry...

Harvest a good handful of tomatoes from the bush. And several chillies (gone into dishes).

Harvested a lot of vietnamese mint from the flourishing herbs.

The little bay tree has been repotted again. I was greedy and had repotted it into a really large pot and then read that it was not good for a little plant to be in an oversized pot, just because I wanted to save some work later. So now it is in a 30cm diameter pot and still doing fantastic...showing some new leaves actually. I had harvested 3 for my chicken breast roast.

My friend Fina gave me these pears which fell off her tree prematurely during a very strong wind. I could not feed my worms since they were so hard. Blending them would be too tough, so I decided to experiment by soaking them in a pail of water and standing under the sun. Not sure what I will get in the end, probably some rotten pears soon.

Some leaves on the Cayenne Pepper are showing this - yellow spots, yellow streaks along the vein network. Not sure if it is over-fertilising, nutrient lack or? Anyway, noticed this after repotting the plant into a large pot as the one it came in was getting too small for it.

Apart from the yellowing leaves, there are quite a few chillies.

Wow! My ever-wonderful Vietnamese Mint and thai basil are doing so well. They flourish more with harvesting. I am waiting for the mint branches to lengthen before I do cuttings out of them. Harvested some thai basil for my chicken mince dish.

The mixed basil are doing fine in the pot. Hope those growing slowly will eventually grow bigger and stronger.

Yesterday's weather was milder...about 30 deg celsius and windy. I had to relocate the portable pots again against the wall to avoid the wind. That is the advantage of growing things in pots.

My lavender bee pretty has produced lots of green tender new growths but the back was not and I cut it back further. Hoping that the growth will balance out.

The largest sunflower I had was cut and placed in this vase. I gave it to my mentor today and it created a positive commotion in church. Hehehe..as it was indeed a very large one and some of my church-mates thought it was fake!

These are some of the harvest from my little garden. From left : Rosemary, thyme, few bay leaves on the tomato, tomatoes (which did not look as good as I wished) and thai basil.

The melons are extending out a lot at the vege patch, lots of flowers. The fruits are very tiny and I have a feeling they will probably not grow. I did not provide the sufficient nutrients for fruit production and I know to have reasonable fruits, there must be some input. It's okay. I am happy enough seeing them growing and bees visiting at the vege patch.

The other pot of thai basil did not have very good leaves so I just let it flower. At least 5 stalks of flowers now. Above's one of them.

The largest tomato from the bush. Not sure why it did not turn red. It was orange and already soft. I plucked it and shared it with my golden retriever who finished his portion with one gulp. Sweet!

The caterpillar (pests) has nice colour right? Soft cute little thing. And a yellow line running down its back. Found it attacking my pak choy. Poor pak choy has been subject to various caterpillars. I found another four similar ones today and got them in a box with some of the pak choy. Going to feed them fat and use them in the spray. Heard this long-ago method works to repel caterpillars.

On the second and third day of the heat wave reaching 43 deg celsius, I relocated the smaller pots to the left side of the house where they coped better out of direct scorching sunlight. This move proved to be a wise one.

The capsicum plant - one seedling which I potted and doing well. Some of the leaves were eaten by probably a grasshopper before the potting.

A fellow blogger has two worm farms died in the heat wave. So sad!!! I was concerned and hurriedly checked my worm farm in the garage. Thankfully, they were coping fine. Found some in the collecting tray and some in the liquid! Quickly drained the liquid before any drowned. Found a dead one but just one! Fewh! I dug through the contents and were glad that they were found. All my precious ones and costly too haha...

My thai basil close-up...looking good! The successful one out of five which I grew from stem-cuttings.

Another Hot & Scorching Summer Day.

Another scorching hot day! I had put up some form of defence system today for my plants - umbrellas! And lots of watering. Set up 3 umbrellas and amazingly, those plants under them are not scorched down. Those which did not have umbrellas certainly bore the grunt of the heat and sunshine. Fortunately, towards evening winds were strong and there were no casulty. Caught another grasshopper (pests)! Wonder what I can do to deal with them. They hop about and I had to be really quick in catching them. Spotted a yellow bug on the sunflower and it seems like a lady bug. My newly repotted rosemary is producing new soft growth, a good sign. I reckon I would have to change it to a larger pot soon as I read that their roots grow quite deep.

A picture of the remaining batch of greengages.

The tomato sucker which rooted standing in a jar of water for more than a week and planted into potting mix with blood and bone, seasol and crushed egg shells.

A new pot in my garden - cayenne pepper. A birthday pressie from Fina. What a pleasant surprise!!! :) I have tried unsuccessfully to grow chillies..twice the seedling stunted after being 1 inch tall. I have concluded that the problem must be the quality of the seeds.