Vegetables Update and a Very Nice Surprise.

I think I have achieved the objective I have set last year about growing more leafy vegetables in our garden. I wanted to do so as these vegetables are more perishable compared to fruit vegetables so if I can have a fresh supply in my garden regularly, it would be great. On my market/supermarket trips, I buy more of the fruit vegetables such as capsicums, eggplants, cucumbers, gourds, pumpkins as they keep fresh for a longer time. And I plant more leafy vegetables so I can harvest them fresh from my own garden.  Of course when the weather is warmer (spring, summer, autumn), I do reserve space to plant my own eggplants, cucumbers, capsicums and beans.  Also, I am hoping my choko vine produce fruits for stir-fry as well.

The kang kong/ water spinach in patch F is ready to be harvested.

Some fresh pak choy green for soup. So far, planting choy sum, Chinese brocoli and buk choy has been a failure.

I bought sweet potato leaves from Springvale market and stir-fried it with my home-made sambal  paste. Hubby loved it.

I reserved some sweet potato cuttings and stand them in water, hoping they will root and I can plant them. This idea came a bit late but if it works, I still can have my own leaves to eat. The hot weather helps the sweet potato plants grow very quickly.

I harvested a few choko shoots to stir-fry with the sweet potato leaves. Amazing! They taste really good. I read on the internet that every part of the choko part can be eaten. Also the possums love these shoots and that made me try them. A good decision! Another vegetable for the dining table!

The Kao Kee plants are growing new shoots. They get mildew easily and I had to resort to spraying the bottom leaves with fungicide as milk or bicarbonate spray did not work.

Our first kang kong harvest. for stir-fry.  Plus a bunch of edible chrysanthemum (Tung O) for soup.

Hmmm...yummy kang kong with fermented bean curd.  I can finish the whole big plate!

We have been doing bird-watching a lot.  Today we had a flight of sparrows feeding on the bird seeds.

I put out two trays so the pigeon (wildlife) will not bully the sparrows.  Each bird variety has a tray. We notice the non-native mynahs bully the pigeons and the pigeons bully the sparrows...how funny!

We were out on our front garden when my son caught sight of a plane doing heart shapes in the sky!!! I rushed for my camera.

My son managed to get into the picture by sitting on the fence, literally!

Here's another heart the plane did. What a pleasant surprise!!!

December 2011 - Summer Update

17 December -

-Removed more plum tree branches to stop possum invasion.
-Netted grapevine.
-Repotted comquat calamondin.
-Harvested more pioneer green beans, strawberries, tomatoes, thai basil.
-Cucumber, kang kang (water spinach) & eggplant sped up in growth.
-Chilli fire fruits growing fast and chilli padi plants growing young chillies.
-Figgy has 20 figs growing!
-Corn almost ready for harvest.
-Weeding

21 December -

- Harvesting plums, tomatoes, thai basil, kaffir lime, lemongrass, pioneer beans

22 December -

- Sprayed grape vine with sodium bicarbonate+soap+oil+water.
- Installed thorny devil possum spikes.

Three watermelon Candy Red looking strong and healthy so far.

Diggers' Sunflower pollenless plants are larger than I have expected.

Diggers' Tomato silvery fir are ripening.

Figgy out of my dining window with lots of figs (brown turkey).

Another shot of Figgy from my dining area.

Finally I see pomegranates. Out of at least 30 flowers, I see 3 fruits.

Kang Kong (water spinach)

Hubby found an Aussie website selling possum deterents called thorny devils. They are rubbery spiky products which we can screw onto the top of our fence. I went down to the stockist (Pinewood Nursery) and bought some home. On the left side of my back garden fence, we screwed in some L-shaped thorny devils.

On the right side of my back garden fence (next to the shed where the possums came from), we installed some thorny devils and nails.

This is a picture of how one type looks like. It fits nicely onto a fence with wooden capping.  So far for the last three nights, we have not had the pests (possum mum and baby) visit our garden and eat our things.  I was very relieved my plans had worked but I was at the same time feeling like a villain.  Honestly, I am one big animal lover. I love possums too.  Moreover the ones which visited are a mummy and a baby. One night they came and I saw them up on the plum tree out of my son's window. I actually went out in my bathrobe shooting a jet of water onto them with a strong nozzle.  The baby tried to jump from the plum tree onto our roof but fell to the ground and scrambled up the fence and escaped.  Sigh...I want them to survive and find food but I just cannot have them eating up my things. I do hope they can find other things in nature to eat other than my fruit and vegetable crops.  My son asked me to feed them but I cannot afford to do so. I will encourage them to be dependent on us and even attract them to live in our roof! There are just too many good reasons not to have them around our property. I already have a dog, several fishes and the pigeons to feed and they are very harmless, but possums are just a bit risky to invite.

Harvested another lot of beans and tomatoes. The tomatoes are really juicy.

A dish of beans and minced pork.

Finally I bought a cheap vase from IKEA to display my hydrangeas on the dining table.

A Night of Downpour to Refresh a Week of Sunshine.

8-9 December - warm and sunny days up to 32 deg celsius.  Thunderstorms in the evening.

9 December -cool change
- collected 3 buckets of worm casts from worm farm.
- checked hydrangeas.  Milk sprays seem to have worked to rid powdery mildew.
- removed powdery mildew-affected grapevine leaves (still manageable).
- removed powdery mildew-affected kao kee leaves (milk spray didnt  work). Applied more milk spray.
- lots of pomegranate flowers dropped.
- collected pak choy pods.

11 December - Rain last night.
- Worm casts to kang kong on Patch F.
- Worm casts to kao kee and strawberry pots.

One of the cucumber vines which I have planted here (Patch B) took off well and is having cucumbers already. Two others died.

I planted 4 more pot-germinated seedlings in Patch B.  These are cucumber (burpless).

Several chilli padi seedlings emerged in Patch B where I placed the pot to over-winter.  The seeds must have survived winter from dropped chilli fruits.

Patch B+C has kang kong (water spinach) and carrots growing.

Patch F has kang kong (water spinach) and Tung O (edible chrysanthemum).  It is also where my Carolina Black Rose grape vine is.  This picture is taken before I applied worm casts.

This raised vegetable patch looks a little run down.  I cannot really plant much as I am still waiting for pak choy green seeds to dry.  The brocoli greens did not do well. I think the seeds are dodgy as this is not the first time I am unsuccessful despite changing planting sites.

I got my boy to casually sow pak choy seeds out on the front vege patch and amazing lots of tiny healthy pak choy are growing.

Yummy, fresh strawberries every day!

This summer, I have 4 cally lily Majestic Red  blooming in our front garden.  How exciting to see them returning year after year!

With an overnight downpour, the duckweeds in the water chestnut tub  multiplied like crazy covering the whole surface.  The colour contrast of green and blue is very nice.

Guess what I found? A ginger shoot! That's from last summer!  Ginger (the common one that I use for cooking) actually survived our winter and has emerged! Wow! I feel so excited and hopeful growing ginger. 

This ginger shoot recently emerged from some stems which I planted in  two 40cm diameter pots.  Hoping for good results.  So far so good.

Here's another shoot in the other pot.

The galangal ginger which I planted here looked withered, not a pleasing sight. However I strongly believe the underground stems are alive.  Time will tell.

While I was preparing dinner, I looked out of my kitchen window very often.  We had a wonderful downpour last night and this really refreshed the whole garden.  The greenery looks greener, the plants look more alive and beautiful as ever.  I love this view so much.

 

A Quick Update.

9 Nov 2011 -  

Thunderstorms and heavy downpour with light hail overnight.
New kangkong / water spinach seeds germinated
Kangkong seedlings transplanted to patch B.
Coriander harvested. Coriander flowering.
Sown more pak choy, corn, spinach, carrot seeds.
Tung O / Edible Garland Chrysanthemum plant flowering.
Water chestnut plants taking off.
Harvesting rocket, spinach, snow peas, coriander and pak choy.

White flies problem.

Grapevine moth caterpillars on vine leaves.

The snow peas are slow to flower but once they do, their flowers quickly turn into pods and grow to maturity very soon.

So this (above) are unopened grape flowers of my Carolina Black Rose.

And this (above) is the flowers blooming. I could see both male and female flowers.

And this (above) is the cluster of grapes!!!

My pyrethrum daisies are a pretty sight.

They are the daisies which produce this chemical 'pyrethrum' that kills garden pests. I guess no insects will come close to them.

Never be sick of admiring my strawberry flowers - such daintiness, such sweetness in smell.

My hydrangeas are flowering soon but their leaves suffered burns by spring sun.

The lilies look even better this year, more blooms!

The Tung O / Edible Garland Chrysanthemum has flowered. I read that at this time, their leaves will be bitter. I hope the plant will self-sow before it dies.

Coriander flowers - I never knew they would be great at attract useful bug predators to my garden.

I am successful at growing choy sum (above) this round.

The pak choy and gai choy are allowed to flower so I can have new seeds, millions of them. Really enjoyable to watch bees clumber over the flowers out of my kitchen window.

Hooray that my water chestnut plants are growing!!! Hope to harvest some nice fresh crunchy corms in autumn!