The rooted vietnamese mint cuttings were in their green planter. Could there be any other herbs that is as easy to grow as this? They just thrive with nothing much except sun and lots of water and an occasional amount of seasol :
The red skin potato plant is growing well in the pot from a tiny bud :
As I was watering all my herbs, I found a broken vietnamese mint stem in the pot. Not sure how it broke but it was all soft and limp. I quickly put it in a container of water and it was absorbing water so well. Now it is turgid again. I know I need not wait very long before roots appear and it can be planted into the green planter with the other two.
This is how the buk choy look like a few days after harvesting. New leaves are growing already. Buk choy is a cut and come again vegetable. Great to have!
This is the harvest for my kitchen - some tomatoes to ripen as usual and a bunch of fresh buk choy. Also harvested a bunch of thyme, a few sprigs of rosemary and 5 cayenne pepper.
Over these few days, I was pleasantly surprised to see little shoots coming out of the sun-fried purple king bean plant. I thought it was a gone case. Fortunately for it, I hadnt pulled it out of the ground. It seems to be resurreting with new green growth of shoots. Here's a peek at it before the heat wave, after and now :